Dinner Menu
ZUPPA DEL GIORNO

Soup of the Day
Cup    3.95
Bowl    4.95

Minestrone Milanese
Traditional Italian vegetable with cannellini beans and basil pesto
Cup    3.95
Bowl    4.95


PRIMI E ANTIPASTI

Insalata Caprese
Sliced local tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil and cracked black pepper
8.95

Insalata Mista
House mixed greens salad with imported olives, tomatoes, balsamic vinagrette or creamy garlic dressing
Small    5.95
Large    7.95

Caesar Salad
Hearts of romaine, anchovies, creamy garlic dressing, pecorino Romano, garlic crostini
Small    5.95
Large    7.95

Greek Salad
Hearts of romaine, red onion, roasted red peppers, imported olives, oregano, balsamic vinaigrette
Small    5.95
Large    7.95

Bruschetta Pomodoro
Toasted Red Hen Bakery bread topped with melted mozzarella, marinated tomatoes and fresh basil
for Three    6.95
for Four    8.95

Calamari Fritto
Crispy fried calamari with marinara -or- roasted garlic anchovy aioli
9.95

Steamed Mussels
steamed with white wine, garlic, diced tomato and fresh herbs; served with garlic crostini
9.95

Antipasto di Mare
Imported tuna and poached shrimp with roasted peppers, artichoke hearts, capers, imported olives, mixed greens and balsamic vinaigrette
9.95

Antipasto all’Italiana
Prosciutto, Genoa salami, soppressata with marinated olives, roasted red peppers, artichoke hearts, fresh mozzarella, aged provolone and extra virgin olive oil
9.95

Antipasto Siciliano
Marinated roasted red peppers, artichoke hearts, imported olives, tomato, fresh mozzarella and balsamic vinagrette
8.95

Marinated Olives
Marinated with extra virgin olive oil, rosemary, fennel seed and citrus zest
4.95


ENTRÈE SALADS

Three Tomatoes Entrée Salad
start with a salad of mixed greens, tomatoes, imported olives, roasted peppers and balsamic vinaigrette and top it off with……
Pan Seared Chicken Breast    14.95
Pan Seared Shrimp    16.95
Atlantic Salmon Fillet    16.95

Entrée Caesar Salad
start with a salad of romaine hearts, anchovies, creamy garlic dressing, pecorino Romano and garlic croutons and top it off with…..
Pan Seared Chicken Breast    14.95
Pan Seared Shrimp    16.95
Atlantic Salmon Fillet    16.95


PANINI SANDWICHES

Chicken, Meatball or Eggplant Parmigiana
With tomato basil sauce and mozzarella
10.95

Caprese
Sliced local tomatoes, fresh mozzarella, frsh basil, extra virgin olive oil and cracked black pepper
9.95
with Sliced Proscuitto    10.95

VT Smoke and Cure Italian Sausage
With roasted red peppers, tomato basil sauce, mozzarella. Please specify sweet or spicy
10.95


PASTA

Pomodore e Basilico
With tomato basil sauce and extra virgin olive oil
10.95
with Bolognese sauce    12.95

Polpette di Vitello
House veal meatballs with tomato basil sauce
14.95

Puttanesca
Sautéed imported olives, capers, garlic, parsley and minced anchovy with spicy tomato basil sauce
14.95
with calamari    15.95
with shrimp    16.95
with mussels    15.95

Frutti di Mare
Sauteed shrimp, mussels and calamari with garlic, diced tomato, parsley, white wine and sweet butter
18.95

Shrimp fra Diavolo
Sautéed shrimp with olives, crushed red pepper, garlic, white wine and spicy tomato basil sauce
16.95

Shrimp, Salmon & Sweet Peas
Sautéed shrimp, and Atlantic salmon with sweet peas, parsley and light cream sauce
16.95

Shrimp Scampi
Sautéed shrimp with garlic, white wine, sweet butter, diced tomato, light cream and fresh basil
16.95

Shrimp with Horseradish
Sautéed shrimp with horseradish and tomato basil sauce
16.95

Chicken Carbonara
Sautéed chicken breast, mushrooms, bacon, sweet peas, light cream sauce
15.95

Chicken Alfredo
Sautéed chicken breast, broccoli, light cream and pecorino Romano
15.95

Chicken Toscano
Sautéed chicken breast, artichoke hearts, sun-dried tomatoes, sweet peas, mushrooms, garlic and Marsala wine
15.95

Parmigiana
Pecorino Romano breaded chicken or eggplant cutlets with mozzarella, ricotta, pecorino Romano and tomato basil sauce
Eggplant    14.95
Chicken    16.95

Carciofi e Funghi Romano
Sautéed spinach, mushrooms, artichoke hearts, olives and diced tomatoes with tomato basil sauce
14.95


DELLA CUCINA

Piccata
Chicken or veal cutlet sautéed with lemon, parsely, capers, white wine and sweet butter
Chicken    16.95
Veal    18.95

Marsala
Chicken or veal cutlet sautéed with sweet butter, parsley, roasted mushrooms and Marsala wine
Chicken    16.95
Veal    18.95

Saltimbocca
Chicken or veal cutlet wrapped in proscuitto and sage, sautéed with spinach, olive oil, lemon and parsely, topped with provolone
Chicken    16.95
Veal    18.95

Rosemary Chicken
Pan seared chicken breast with rosemary and Marsala wine cream sauce
16.95

Vitello alla Zingara
Pan seared veal cutlet with imported olives, capers, diced tomato, Marsala wine, garlic and fresh mint
18.95

Salmon al Limone
Pan seared Atlantic Salmon fillet with lemon-caper butter
17.95


VT SMOKE AND CURE CO. ALL NATURAL ITALIAN SAUSAGE

Sweet or Spicy Italian Sausage
with tomato basil sauce
15.95

Salsiccia e Broccoli
sautéed broccoli, tomato, spinach and garlic, and topped with sweet or spicy Italian sausage
16.95


PASTA FARCITA

Tortellini Primavera
With basil pesto, sweet peas, diced tomato, broccoli, spinach and pecorino Romano
15.95

Ravioli or Tortellini Formaggi
Three cheese ravioli or tortellini with tomato basil sauce
13.95
with Bolognese sauce add    2.00

Lasagne Quattro Formaggi
Fresh pasta sheets layered with mozzarella, provolone, ricotta and pecorino Romano, topped with tomato basil sauce
14.95
with Bolognese sauce add    2.00


WEEKLY SPECIALS

Wednesday - Arista alla Porchetta
Traditional Tuscan pork roast stuffed with garlic, rosemary, citrus zest and capers: served with creamy sage polenta
16.95

Monday - Veal Parmigiana
pecorino Romano breaded veal cutlet with tomato basil sauce and mozzarella
18.95

Tuesday - Seafood Cioppino
Classic fish stew from Genoa: shrimp, mussels and calamari with saffron-tomato broth, served with garlic crostini
17.95


TOMATO PIES

Sweet Tomato
Roma tomato sauce, fresh basil, mozzarella
12.95

Vesuvius
Pepperoni, roasted red peppers, mozzarella, pecorino Romano
14.95

Abruzzi
Sweet Italian sausage, mushrooms, mozzarella
14.95

Il Macellaio
Sweet Italian sausage, pepperoni and meatballs
15.95

Tre Funghi
Roasted Portobello, crimini and white mushrooms
13.95

Margherita
Tomatoes, olives, fresh mozzarella, basil
14.95

Quattro Stagioni
Artichoke hearts, mushrooms, roasted red peppers, spinach
14.95


WHITE PIES

Tre Formaggi
Mozzarella, provolone, pecorino Romano
11.95

Pomodora Fresco
Sliced tomatoes, fresh mozzarella, garlic, fresh basil, extra virgin olive oil
13.95

Feta & Olive
Mozzarella, feta cheese, imported olives
13.95

Fiorentina
Prosciutto, spinach, onions, mozzarella, pecorino Romano
14.95

Positano
Shrimp, mozzarella, lemon, parsley
15.95